Rwanda Kirorero Nkira
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Rwanda Kirorero Nkira
Blackberry, Orange & Yellow Nectarine | Sweet & Balanced
ABOUT THIS COFFEE
Kirorero Nkira is everything we love about a washed Rwandan coffee. Bright, clean and beautifully balanced.
Kirorero Washing Station works with over 2,000 smallholder farmers across the Western Province, around 800 of them women. It is as remote as they come. After a long drive, access is only by boat, tucked deep in the steep slopes of the Gasuma Valley at lake level. Coffee arrives by boat, foot or bicycle, before making its way back across the lake for export.
As a part of COOPAC, Kirorero reflects the cooperative’s dedication to supporting farmers while raising both quality and community well-being.
Roasted for filter, this one opens with juicy blackberry, orange and yellow nectarine, lifted by a soft floral aroma. Silky and sweet from start to finish
Download your print-ready Rwanda Kirorero Nkira tasting card here.
FLAVOUR NOTES
Blackberry, Orange & Yellow Nectarine
Tasting Notes
Coffee Info
SUITABLE FOR
Filter Machine, Plunger, Chemex, Aeropress
The Golden Ratio
We recommend a ratio of 60g of freshly ground coffee for every litre of water. This is a good place to start, but you can fine-tune your recipe to suit your taste. You'll find some suggested brewing ratios of hot water to ground coffee for you to use below.
