Coffee Supreme

Ethiopia Telila

Rose Hip & Orange | Sweet & Silky

Select Preference:

Suitable For

Espresso, Stovetop, Plunger

About this Coffee

Despite being a relatively new player in the industry, Mike and the team behind Telila have quickly earned a reputation for producing exceptional coffees. With a real focus on quality control and experimentation, Telila produces washed, honey, anaerobic and natural coffee. Innovatively, they improve quality by not only basing lots on the processing method and washing station but also going the extra mile by separating them by the villages where the cherries originated. 


Roasted for espresso, Telila carries floral notes of rose hip & orange balanced by a silky body and clean finish, making a perfect cup to help with those winter blues.


Download your print-ready Ethiopia Telila tasting card here.



Producer:Mike Mamo
Region:Kecho Anderacha, Gera, Jimma
Varietal:Predominantly JARK 74112
Processing:Washed
Altitude:2000 masl 

Tasting Notes

Aroma:
Orange Blossom
Acidity:
Rose Hip
Body:
Silky
Finish:
Clean

Espresso Recipe

Dose:
20g
Brew time:
28-32sec
Yield:
40g ± 2g
Temp:
94°c

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