Coffee Supreme

Ethiopia Lalesa Gedeb

Pomegranate, Raspberry & Chamomile | Fruity & Floral

Select Preference:

Suitable For

Chemex, Cone Filter, AeroPress, Filter Machine, Cold Brew

About this Coffee

Established in 2023 by a woman-led exporter, Lalesa Gedeb is already making waves in Ethiopia’s coffee scene. The mission is clear: empower female farmers and back them to lead change across the industry.


DLalesa Gedeb works hand-in-hand with the Ama Commitment Scheme, a project creating real impact for women in rural Ethiopia. Ama helps farmers secure better prices and supports them through harvest. The initiative has also led to the creation of an on-site daycare, so mothers can focus on their work and build brighter futures for their families.


The coffee? Sweet, floral, and alive with pomegranate, raspberry, and chamomile. Roasted for filter, it shines on a slow, sunny morning. It’s the kind of cup that leaves you feeling fresh and ready for the day.


Download your print-ready Ethiopia Lalesa Gedeb tasting card here.



Producer:Smallholder Farmers
Region:Gedeb
Varietal:JARC varieties, local landraces
Processing:Natural
Altitude:2,150 - 2,200 masl 

Tasting Notes

Aroma:
Floral
Acidity:
Malic
Body:
Medium
Finish:
Smooth

The Golden Ratio

We recommend a ratio of 60g of freshly ground coffee for every litre of water. This is a good place to start, but you can fine-tune your recipe to suit your taste. You'll find some suggested brewing ratios of hot water to ground coffee for you to use below.

Water
250ml
500ml
750ml
1L
Coffee
15g
30g
45g
60g

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