Coffee Supreme

Ethiopia Buku Sayisa

Jasmine & Raspberry | Floral & Creamy

Select Preference:

Suitable For

Chemex, Cone Filter, AeroPress, Gold Filter, Filter Machine

About this Coffee

Grown in the beautiful highlands of Southern Ethiopia, this farm is isolated in a valley known as Buku Sayisa, which translates to Blessed Valley. The farm plots are scattered and the terrain is uneven, so the farmers deliver the cherry on horseback. Buku Sayisa is one of the highest-elevated coffee-growing areas in Hambela Wamena with an altitude of 2,350 meters above sea level.


With such a high altitude, this coffee has had a long and slow fermentation resulting in a wild and vibrant flavour profile. We have roasted this naturally processed coffee for filter to accentuate its jasmine and jammy fruit notes. Buku Sayisa has a citric acidity and milk chocolate finish, making it the perfect daily brew.


Download your print-ready Ethiopia Buku Sayisa tasting card here.



Producer:Smallholder Farmers
Region:Hambela Wamena, Guji
Varietal:Ethiopia Heirloom
Processing:Natural
Altitude:2350 masl 

Tasting Notes

Aroma:
Floral
Acidity:
Citric
Body:
Creamy
Finish:
Milk Chocolate

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